Commis Chef

Commis Chef at Bincho: Brighton

Award-winning Japanese restaurant Bincho Yakitori is recruiting!

We are looking for a Commis Chef for our small busy Japanese restaurant in central Brighton - Full and part-time positions are available.

We specialise in Japanese bar food; casual, unfussy food with big flavours, much of it is cooked over traditional Japanese grills.

Commis Chef Requirements

Experience in a similar position is preferred but not essential - what we are really looking for is personality.

• Candidates must be punctual, reliable and well-presented.
• Candidates must be quick on their feet and quick in their minds, good at handling pressure and problem-solving on the go - we are busy!
• Candidates must have a positive outlook on life and a warm personality. genuine enjoyment of cooking.
• Candidates must have a good work ethic, and be able to turn their phones off at the start of a shift.
• Candidates must be good clear communicators and enjoy teamwork.
• Being a Japanese restaurant there is a strong emphasis on product knowledge, lots of food you may not be familiar with. Candidates must be keen to learn. A genuine interest in Japanese food and culture is essential.
• Training will be given before work commences.

We are a very happy and friendly team with a good sense of humour.

Note - This is not a Summer Job. We would be expecting a minimum 8 months commitment.

Job Types: Full-time & Part-time (12-36 hours per week)

Benefits:

• Discounted or free food
• Employee discounts

Schedule:

• Monday to Friday
• Weekend availability

Experience:

• Cooking: 1 year (preferred)